Hall | Room A
Spacious area with natural light.
With 1,440m², this monumental space is the CCE's calling card, ideal for exhibitions, gala dinners or product launches.
It allows for fantastic versatility of use: exhibitions, meetings, banqueting or lounge.
- Total area 1440m2
- Theatre 1000 pax
- Classroom 620 pax
- Buffet 1200 pax
- Cocktail 2020 pax
- Exhibition 52 stands 3x3
Venue capacity and facilities
All the information you need to plan your event
Find all the information you need to choose the right venue for your event: capacities, set-ups, general services and room layouts. Download the PDF with the capacity table.
| Floor | Room | Area m² | Theatre | Classroom | Boardroom | Buffet | Cocktail | U-shape | Exhibition |
|---|---|---|---|---|---|---|---|---|---|
| 1 | Hall (hall + room A) | 1440 | — | — | — | 1440 | 2020 | — | 720 |
| 1 | Room A | 800 | 1000 | 600 | — | 800 | 1130 | 130 | 400 |
| 1 | Rooms A + B | 1080 | 1200 | 750 | — | 1080 | 1520 | — | 540 |
| 2 | Hall / E&F | 88 | — | — | — | 80 | 120 | — | 45 |
| 2 | E + F + Hall | 711 | — | — | — | 600 | 950 | — | 355 |
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Exhibition
Format designed for trade fairs, product launches and commercial events. It allows for modular and dynamic layouts, with ample circulation space for visitors.
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Auditorium seating
Suitable for conferences, lectures and presentations with a large number of participants. Chairs are arranged in rows facing the stage, without tables, optimising the room's capacity.
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School
Recommended for training sessions, workshops and sessions that involve note-taking. Tables are arranged in rows, giving participants space for materials and equipment.
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Cocktail
Informal format, with no fixed seating, ideal for networking, coffee breaks and receptions. It optimises the capacity of the space for short-duration events. Food can be served by waiting staff or at small self-service style tables.
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Buffet
Round or rectangular tables arranged around the room, creating a refined atmosphere conducive to interaction in small groups. A versatile format, suitable for both working lunches and dinners and more formal receptions.